So far the concrete progress I have made is that I have narrowed a list of restaurants down to 8 that I would like to use for the documentary which include Bub’s Burgers and Bub’s Café in Carmel, Zest Exciting Food Creations in Indy, Taste in Indy, Yat’z in Fishers, R Bistro in Indy, Judges BBQ in Indy, and Bazbaux Pizza in Indy, this list could be made longer or shortened as well as restaurants substituted for others. I also have a script written for the voice over part of the documentary (More may be added after interviews are done) So far I have met with my Mentor once to discuss what I should have done before the start of N499 next semester which includes the script and Interview Questions (still in Progress) I will be meeting with my mentor again at the end of this semester to discuss my script and interview questions and the plan for next semester. As of right now my time line has not changed due to some unforeseen events I have fallen a little behind on the script and interview questions but I am still confident I will have them finished in accordance to my timeline. As stated above I still have to write my interview Questions before the start of N499. As of right now there have not been any significant changes to my project other than the restaurants I am doing for the documentary.
